Community Corner
Barbecue Program
Doctor of Barbeque Philosophy
The author of Grilling America, The Frequent Fryer Cookbook, The Barbeque America Cookbook and 1001 Best Grilling Recipes: Delicious, Easy-to-Make Recipes from Around the World is a pitmaster and host of the PBS television show, Barbeque America. He will share tips, secrets and recipes to make your backyard gathering a barbecue spectacular with hints for creating rubs and sauces, grilling wild game and how to make mouth-watering desserts on your grill. Demonstration and tasting included.
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